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Titolo Data di pubblicazione Autore(i) Rivista Editore
Study of the yeasts of Fiore Sardo cheese 2002 FADDA ME; COSENTINO S; PISANO B; DEPLANO M; PALMAS F
Phenotypic, genotypic and technological characteristics of lactococci isolated from traditional Fiore Sardo cheese 2003 Cosentino S; Pisano M; Piras C; Corda A FEMS MICROBIOLOGY LETTERS
Effect of the addition of autochthonous starter cultures on the manufacturing of Fiore Sardo cheese 2003 Pisano M; Deplano M; Fadda Me; Senis A; Cosentino S FEMS MICROBIOLOGY LETTERS
Typing of Debaryomyces hansenii and Kluyveromyces lactis strains from Fiore Sardo cheese 2003 Fadda ME; Mossa V; Pisano M; Cosentino S FEMS MICROBIOLOGY LETTERS
New α-(N)-heterocyclichydrazones: evaluation of anticancer, anti-HIV and antimicrobial activity 2004 SAVINI L; CHIASSERINI L; TRAVAGLI V; PELLERANO C; NOVELLINO E; COSENTINO S; PISANO MB EUROPEAN JOURNAL OF MEDICINAL CHEMISTRY
Rilevamento di SNP nel codone 464 del gene ERG11 in Candida albicans mediante pyrosequencing 2004 Orrù G; Ciusa M L; Pusceddu G; Montaldo C; Cosentino S; Pisano M; Meroni E; Piras V; Fadda M E MICROBIOLOGIA MEDICA
Valutazione di alcune caratteristiche probiotiche di enterococchi isolati da prodotti lattiero-caseari artigianali 2004 Pisano M.B.; Serci V.; Corda A.; Casula M.; Cosentino S JOURNAL OF PREVENTIVE MEDICINE AND HYGIENE
Detection of mutations in Candida albicans by Pyrosequencing technique 2004 Orrù G; Concas D; Piras V; Cosentino S; Pisano M B; Fadda M E
Rapid detection of mutations in Candida albicans by pyrosequencing technique 2004 Orrù G; Concas D; Piras V; Cosentino S; Pisano M B; Fadda M E CLINICAL MICROBIOLOGY AND INFECTION
Virulence factors and antimicrobial resistance in Enterococcus faecalis strains of clinical origin. 2004 Cosentino S; Corda A; Podda GS; Pisano M; Pisanu T; Fadda ME CLINICAL MICROBIOLOGY AND INFECTION
Genotypic and technological characterization of enterococci isolated from artisanal Fiore Sardo cheese 2004 Cosentino S; Pisano M B; Corda A; Fadda M E; Piras C THE JOURNAL OF DAIRY RESEARCH
Occurrence and characterization of yeasts isolated from artisanal Fiore Sardo cheese 2004 Fadda M E; Mossa V; Pisano M B; Deplano M; Cosentino S INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Contaminazione fungina dell'aria in alcuni sugherifici sardi: risultati preliminari 2004 Deplano M; Vacca D; Pisano M; Fadda ME; Cosentino S JOURNAL OF PREVENTIVE MEDICINE AND HYGIENE
Potenziali proprietà probiotiche di enterococchi isolati da prodotti lattiero-caseari artigianali 2005 PISANO M.B; CORDA A; SERCI V; DEPLANO M; FADDA M.E; COSENTINO S L'IGIENE MODERNA
Microbiological and chemical characterization of Fiore Sardo, a traditional Sardinian ewes’ cheese 2006 Pisano M; Fadda M. E; Deplano M; Corda A; Cosentino S INTERNATIONAL JOURNAL OF DAIRY TECHNOLOGY
Characterization of Fiore Sardo Cheese manufactured with the addition of autochthonous cultures 2007 Pisano M; Fadda M E; Deplano M; Corda A; Casula M; Cosentino S THE JOURNAL OF DAIRY RESEARCH
Prevalence of Candida Species in different hospital wards and their susceptibility to antifungal agents: results of a threee year survey 2008 Fadda M E; Podda G S; Pisano M; Deplano M; Cosentino S JOURNAL OF PREVENTIVE MEDICINE AND HYGIENE
Indagine preliminare e caratterizzazione di Listeria spp. in differenti matrici alimentari 2008 Cogoni MP; Brignardello S; Sabiu R; Cosentino S; Pisano M; Decastelli L; Mantoan P; Brunetti R; P...arisi A; Normanno G
Characterization of goats’milk cheeses manufactured with the addition of adjunct cultures 2008 Pisano M B; Casula M; Serci V; Corda A; Deplano M; Fadda M E; Cosentino S INTERNATIONAL DAIRY FEDERATION
In vitro probiotic characteristics of Lactobacillus strains isolated from Fiore Sardo cheese 2008 Pisano M B; Casula M; Corda A; Fadda M E; Deplano M; Cosentino S ITALIAN JOURNAL OF FOOD SCIENCE

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